01 Aug2016

HAZARD ANALYSIA AND CRITICAL CONTROL POINTS (HACCP) CERTIFICATION





Khaishen Trading Sdn Bhd received Hazard Analysis and Critical Control Points (HACCP) Certification which emphasize on food safety in which every step in sourcing, packing, storage and distribution of fresh produce is sufficiently analyzed, identified and appropriate control measures are taken before problem arise.

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(603)-6120 6171

info@khaishen.com

PT31116, Jalan Rawang,Taman Selayang Baru, 68100 Batu Caves, Selangor, Malaysia.